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University of Leeds: GB-Leeds: Generating Station Complex Contract Management Support

  University of Leeds has published this notice through Delta eSourcing

Notice Summary
Title: GB-Leeds: Generating Station Complex Contract Management Support
Notice type: Competitive Contract Award Notice
Authority: University of Leeds
Nature of contract: Not applicable
Procedure: Not applicable
Short Description:
Published: 21/01/2019 10:05

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Competitive Contract Award Notice

1. Title: GB-Leeds: Generating Station Complex Contract Management Support
2. Awarding Authority:
    University of Leeds
    Woodhouse Lane, Leeds, LS2 9JT, United Kingdom
    Tel. 0113 3437534, Email: r.trimble@adm.leeds.ac.uk
    Contact: Richard Trimble, Attn: Richard Trimble
3. Contract Type: Services
      Sub Type: Architectural services; engineering services and integrated engineering services; urban planning and landscape architectural services; related scientific and technical consulting services.

4. Description: Building consultancy services. Direct award for generating station complex contract management support. Appointed consultant have worked on this scheme previously.
5. CPV Codes:
   71315200 - Building consultancy services.

6. NUTS Codes :
   UKE42 - Leeds

7. Main Site or Location of Works, Main Place of Delivery or Main Place of Performance: Leeds,
8. Reference Attributed by the Awarding Authority:
9. Awarded to:

    Turner & Townsend
    Low Hall, Calverley Lane/Low Hall Road, Horsforth, Leeds, LS18 4GH, United Kingdom
    Tel. 0113 258 4400, Email: michael.grace@turntown.co.uk
    Contact: Michael Grace, Attn: Michael Grace
Value Cost: 50,000
Is Awardee likely to subcontract?: No Awarded to SME?: Yes
10. Date of Contract Award: 03/12/2018
11. Number of Tenders Received: 1
12. Other Information:
Other Information: To view this notice, please click here:
https://neupc.delta-esourcing.com/delta/viewNotice.html?noticeId=371615586
TKR-2019121-PRO-13919233
Suitable for VCO: No
Period of Work Start date: 04/12/2018
Period of Work End date: 02/12/2019
   



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