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University of Derby: Outsouced Catering Services - Concession Contract

  University of Derby is using Delta eSourcing to run this tender exercise

Notice Summary
Title: Outsouced Catering Services - Concession Contract
Notice type: Concession Notice
Authority: University of Derby
Nature of contract: Services
Procedure: Not applicable
Short Description: The University wishes to invite tenders for the supply of Outsourced Catering Services to the University of Derby and its subsidiaries across Derbyshire and Staffordshire. Duration is for 5 years with an option to extend up to a further 5 year period. The estimated total value of the contract is for a 10 year period.
Published: 03/10/2018 15:06
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UK-Derby: Catering services.

Section I: Contracting Authority / Entity

   I.1) Name and Addresses:
             University of Derby
             Kedleston Road, Derby, DE22 1GB, United Kingdom
             Email: d.china@derby.ac.uk
             Main Address: www.derby.ac.uk
             NUTS Code: UKF

   I.3) Communication
      
      The procurement documents are available for unrestricted and full direct access, free of charge, at: https://neupc.delta-esourcing.com/

      Additional information can be obtained from
         the abovementioned address

      Applications or, where applicable, tenders must be submitted
         to the abovementioned address          

         Electronic communication requires the use of tools and devices that are not generally available. Unrestricted and full direct access to these tools and devices is possible, free of charge: No

   I.4)Type of the contracting authority:
      Body governed by public law

   I.5) Main activity:
      Education


Section II: Object Of The Contract

   II.1) Scope of the procurement

      II.1.1) Title: Outsouced Catering Services - Concession Contract            
               Reference number: PROC DMC ITT/019

   II.1.2) Main CPV code:
         55520000 - Catering services.


      II.1.3) Type of contract: SERVICES

      II.1.4) Short description: The University wishes to invite tenders for the supply of Outsourced Catering Services to the University of Derby and its subsidiaries across Derbyshire and Staffordshire. Duration is for 5 years with an option to extend up to a further 5 year period. The estimated total value of the contract is for a 10 year period.

      II.1.5) Estimated total value
         Value excluding VAT:20,000,000
         Currency:GBP

      II.1.6) Information about lots
         This contract is divided into lots: No          

   II.2) Description

      II.2.2) Additional CPV code(s):
         Not Provided

      II.2.3) Place of performance
      Nuts code:
            UKF - EAST MIDLANDS (ENGLAND)
      

      Main site or place of performance:
            EAST MIDLANDS (ENGLAND)
      

      II.2.4) Description of the procurement: The University wishes to invite tenders for the supply of Outsourced Catering Services as a Concessions Contract, to the University of Derby and its subsidiaries across Derbyshire and Staffordshire. TUPE will apply to this tender, along with the requirement to cover undepreciated capital. Innovation in Catering Services, Corporate Hospitality, Cashless Campus will all be integral to our requirements.

      II.2.5) Award criteria:

            Concession is awarded on the basis of: The criteria stated in the procurement documents

      II.2.6) Estimated value
         Value excluding VAT:20,000,000
         Currency:GBP

      II.2.7) Duration of the concession
            Duration in months: 60             

      II.2.13) Information about European Union funds
         The procurement is related to a project and/or programme financed by European Union funds: No
         

      II.2.14) Additional information: Not Provided



Section III: Legal, Economic, Financial And Technical Information
   
   III.1) Conditions for participation

      III.1.1) Suitability to pursue the professional activity, including requirements relating to enrolment on professional or trade registers
            List and brief description of conditions, indication of information and documentation required: Please refer to Tender Documents

      III.1.2) Economic and financial standing
         Selection criteria as stated in the procurement documents: Yes
            List and brief description of selection criteria, indication of information and documentation required: Not Provided
            Minimum level(s) of standards possibly required: Not Provided

      III.1.3) Technical and professional ability
         Selection criteria as stated in the procurement documents: Yes
            List and brief description of selection criteria, indication of information and documentation required: Not Provided
            Minimum level(s) of standards possibly required: Not Provided

      III.1.5) Information about reserved concessions

         The concession is reserved to sheltered workshops and economic operators aiming at the social and professional integration
            of disabled or disadvantaged persons: No          

         The execution of the concession is restricted to the framework of sheltered employment programmes: No

   III.2) Conditions related to the concession

      III.2.1) Information about a particular profession (only for service concessions)
         Execution of the service is reserved to a particular profession: No
            

      III.2.2) Concession performance conditions: Not Provided

      III.2.3) Information about staff responsible for the performance of the concession
         Obligation to indicate the names and professional qualifications of the staff assigned to performing the concession: No



Section IV: Procedure



   IV.2) Administrative information

      IV.2.2) Time limit for submission of applications or receipt of tenders
         Date: 22/10/2018
         Local time (hh:mm): 12:00

      IV.2.4) Languages in which tenders or requests to participate may be submitted:
            
          English       

Section VI: Complementary information

      VI.1) Information about recurrence
         This is a recurrent procurement: Yes
            Estimated timing for further notices to be published: Not Provided

      VI.2) Information about electronic workflows
         Electronic ordering will be used: Yes          
         Electronic invoicing will be accepted: Yes          
         Electronic payment will be used: Yes

      VI.3) Additional information: For more information about this opportunity, please visit the Delta eSourcing portal at:
https://neupc.delta-esourcing.com/tenders/UK-UK-Derby:-Catering-services./ZXNQ2X7A9Q

To respond to this opportunity, please click here:
https://neupc.delta-esourcing.com/respond/ZXNQ2X7A9Q

   VI.4) Procedures for review

      VI.4.1) Review body
          Financial Controller
          Finance Department, University of Derby, Kedleston Road, Derby, DE22 1GB, United Kingdom

      VI.4.3) Review procedure
         Precise information on deadline(s) for review procedures: Not Provided

      VI.4.4) Service from which information about the review procedure may be obtained
         Not Provided

   VI.5) Date of dispatch of this notice: 03/10/2018


View any Notice Addenda

Outsouced Catering Services - Concession Contract

UK-Derby: Catering services.

Section I: Contracting authority/entity (as stated in the original notice)

I.1) Name and addresses
       University of Derby
       Kedleston Road, Derby, DE22 1GB, United Kingdom
       Email: d.china@derby.ac.uk
       Main Address: www.derby.ac.uk
       NUTS Code: UKF

Section II: Object (as stated in the original notice)

II.1) Scope of the procurement
   
   II.1.1) Title: Outsouced Catering Services - Concession Contract      Reference number: PROC DMC ITT/019      
   II.1.2) Main CPV code:
      55520000 - Catering services.
   
   II.1.3) Type of contract: SERVICES   
   II.1.4) Short Description: The University wishes to invite tenders for the supply of Outsourced Catering Services to the University of Derby and its subsidiaries across Derbyshire and Staffordshire. Duration is for 5 years with an option to extend up to a further 5 year period. The estimated total value of the contract is for a 10 year period.

Section VI: Complementary information

V1.5) Date of dispatch of this notice: 09/10/2018

VI.6) Original notice reference:

   Notice Reference:    2018 - 228112   
   Notice number in OJ S: Not Provided
   Date of dispatch of the original notice: 09/10/2018

Section VII: Changes

VII.1) Information to be changed or added

      VII.1.1) Reason for change: Publication on TED not compliant with original information provided by the contracting authority    
      
      VII.1.2) Text to be corrected in original notice No: 1
                                    
         Section Number: IV 2.2          
         Place of text to be modified: Not provided          
         Instead of:
         Date: 22/10/2018         
         Local Time: 12:00          
         Read:
         Date: 24/10/2018         
         Local Time: 12:00                   
   
VII.2) Other additional information: Change of issue and return date of tender
To view this notice, please click here:
https://neupc.delta-esourcing.com/delta/viewNotice.html?noticeId=350651465



Outsouced Catering Services - Concession Contract

UK-Derby: Catering services.

Section I: Contracting Authority
I.1) Name and addresses:
       University of Derby
       Kedleston Road, Derby, DE22 1GB, United Kingdom
       Email: d.china@derby.ac.uk
       Main Address: www.derby.ac.uk
       NUTS Code: UKF

I.4) Type of the contracting authority
Body governed by public law


I.5) Main activity:
Education

Section II: Object

II.1) Scope of the procurement
   II.1.1) Title: Outsouced Catering Services - Concession Contract    
   Reference number: PROC DMC ITT/019

   II.1.2) Main CPV code:
      55520000 - Catering services.
          

   II.1.3) Type of contract: SERVICES    
   
   II.1.4) Short description: The University wishes to invite tenders for the supply of Outsourced Catering Services to the University of Derby and its subsidiaries across Derbyshire and Staffordshire. Duration is for 5 years with an option to extend up to a further 5 year period. The estimated total value of the contract is for a 10 year period.    
         
   II.1.5) Estimated total value:
      Value excluding VAT: 20,000,000       
      Currency : GBP       
      Method used for calculating the estimated value of the concession: Not Provided

   II.1.6) Information about lots:
      This contract is divided into lots: No

            
   II.1.7) Total value of the procurement (excluding VAT)    
         Value : 20,000,000 Currency : GBP
   

   

II.2) Lot Description    

   II.2.2) Additional CPV code(s)
    Not Provided

   II.2.3) Place of performance
      Region Codes:      
      UKF - EAST MIDLANDS (ENGLAND)
   

   II.2.4) Description of the procurement: The University wishes to invite tenders for the supply of Outsourced Catering Services as a Concessions Contract, to the University of Derby and its subsidiaries across Derbyshire and Staffordshire. TUPE will apply to this tender, along with the requirement to cover undepreciated capital. Innovation in Catering Services, Corporate Hospitality, Cashless Campus will all be integral to our requirements.

      II.2.5) Award criteria:
               
      Concession is awarded on the basis of
         the criteria described below
         
            Criterion: Commercial (excluding price)
            Criterion: Service Provision
            Criterion: TUPE
            Criterion: Marketing
            Criterion: Contract Management & Support
            Criterion: Sustainability
            Criterion: Price
            

   II.2.7) Duration of the concession
             Duration in months: 120                         
   
   II.2.13) Information about European Union funds
      The procurement is related to a project and/or programme financed by European Union funds : No       
               
   
   II.2.14) Additional information Not Provided             
         
Section IV: Procedure   

IV.1) Description   
   IV.1.1) Form of procedure           Award procedure with prior publication of a concession notice         
      

   
   
   IV.1.11) Main features of the award procedure    
    Not Provided

IV.2) Administrative information

   IV.2.1) Previous publication concerning this procedure:
      Notice number in OJ S: 2018/S 198 - 449444

Section V: Award of concession
   
Award of concession : 1
      
Lot No: 1       
Title: Outsourced Catering Services
A concession/lot is awarded: Yes    

V.2) Award of concession:
   
   V.2.1) Date of concession award decision: 08/03/2019    
   
   V.2.2) Information about tenders
      Number of tenders received: 1       
      Number of tenders received from SMEs: Not Provided (SME - as defined in Commission Recommendation 2003/361/EC)
      Number of tenders received from tenderers from other EU Member States: Not Provided       
      Number of tenders received from tenderers from non-EU Member States: Not Provided       
      Number of tenders received by electronic means: Not Provided       
      
      The contract has been awarded to a group of economic operators No
   
   V.2.3) Name and address of the concessionaire       
      Name and address of the concessionaire No. 1
       Aramark Ltd
       250 Fowler Avenue, Farnborough Business Park, Farnborough, GU14 7JP, United Kingdom
       NUTS Code: UKF11
      The concessionaire is an SME : No       
   
   V.2.4) Information on value of the concession and main financing terms (excluding VAT)       
      Initial estimated total value of the contract/lot/concession: Not Provided       
      Total value of the concession/lot: 2.0E7       
      Revenue from the payment of fees and fines by the users: Not Provided       
      Prizes, payments or other financial advantages provided by the contracting authority/entity: Not Provided       
      Currency: GBP       
      Any other details relevant to the value of the concession according to Art. 8(3) of the directive: Not Provided       


Section VI: Complementary Information    
   
VI.3) Additional information:    
    To view this notice, please click here:
https://neupc.delta-esourcing.com/delta/viewNotice.html?noticeId=386860470
GO-2019328-PRO-14631668 TKR-2019328-PRO-14631667       
VI.4) Procedures for review

   VI.4.1) Review body
       Financial Controller
       Finance Department, University of Derby, Kedleston Road, Derby, DE22 1GB, United Kingdom    
               
   VI.4.2) Body responsible for mediation procedures
      Not Provided

   VI.4.3) Review procedure
   Precise information on deadline(s) for review procedures:       
         Not Provided          
         
   VI.4.4) Service from which information about the lodging of appeals may be obtained:
      Not Provided

VI.5) Date Of Dispatch Of This Notice: 28/03/2019

View Award Notice